Sowu Supply 98% Protein Hydrolyzates, Yeast CAS 100684-36-4
Hydrolyzed yeast protein is a microbial protein product extracted and isolated from pure cultured brewing yeast through fermentation. This product is rich in all the amino acids required by the human body and is a microbial protein that can replace animal and plant proteins.
Product Details
Products Description
Hydrolyzed yeast protein is a microbial protein product extracted and isolated from pure cultured brewing yeast through fermentation. This product is rich in all the amino acids required by the human body and is a microbial protein that can replace animal and plant proteins.
This product has high protein content, good appearance and taste, and can be added to various foods and health foods to enhance the nutritional value of the product.
Specification
| Product name | Protein hydrolyzates, yeast | Manufacture date | Aug.27.2025 |
| Batch number | SW250827 | Analysis date | Aug.28.2025 |
| Batch quantity | 50kg | Expiry | Aug.27.2025 |
| Item | Specification | Result |
| Appearance | White powder | Conforms |
| Specification | 98% | Conforms |
| Odor | Characteristic | Conforms |
| Particle size | 100% pass 80 mesh | Conforms |
| Heavy metals | ||
| Total Heavy metals | ≤10ppm | Conforms |
| Microbial | ||
| Total microbacterial count | ≤1000cfu/g | Conforms |
| Yeast &Mould | ≤100cfu/g | Conforms |
| Escherichia Coli presence | Negative | Conforms |
| Salmonella | Negative | Conforms |
| Staphylococcus | Negative | Conforms |
| Conclusion | Conforming to Enterprise Standard | |
| Packing description: | Sealed export grade drum & double of sealed plastic bag |
| Storage: | Store in cool & dry place not freeze, keep away from strong light and heat |
| Shelf life: | 2 years when properly stored |
Application
Yeast protein, as a high-quality protein source, has rich nutritional value and unique functional characteristics, and has a wide range of application scenarios in various fields such as food, feed, medicine, and industry.
The role of hydrolyzed yeast protein in cosmetics includes antioxidant effects, oil control and anti-seborrhea, reducing greasiness, nutrient supplementation, promoting skin microcirculation, enhancing skin metabolism, and inhibiting melanin formation.
Packing
20kg/bag (Net weight: 20kgs; Gross Weight: 20.8kg)
Delivery
Our company supports transportation modes such as sea, land, and air. Pls tell us your needs.
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